Menu Plan Monday -6 August 2018

I guess I shouldn’t have complained about the heat last week because yesterday was miserable and today is even worse.  The house/outside was already 77F/25C when I got up this morning at 7, of course it feels even worse because of the ridiculous humidity.

Happy Simcoe Day (or Civic holiday if you want to be ‘modern’).  As per usual, the Farmer is working on a holiday weekend.  In fact, it’s so hot that Colin got up at 5:30 to do this…

Some days we could really use a cherry picker.

They are trying to finish the outside work before it gets ‘too’ hot.

And of course, after days of stagnant weather, the wind picks today to start to blow (from the wrong direction).  I got roped into holding a corner (get it ‘roped’) while they tied down the sides.

Blah, look at the haze hanging over the fields.

Thank goodness for the pool, too bad you can’t work and sleep in it.

Look what Colin brought in for me last night.  The first tomatoes of the season.  This dry weather has not been good for the garden.

Monday:

sandwiches

steak souvlaki 

Tuesday:

grilled cheese -need to order Ella more cheese from Great Lakes Goat Dairy

honey garlic chicken (freezer) and crockpot mashed potatoes

Wednesday:

sandwiches

leftover souvlaki

Thursday:

sandwiches

crockpot meatloaf (new recipe) and baked potatoes (toaster oven)

Friday:

pizza on BBQ

leftover meatloaf

Saturday:

hamburgers

Sunday:

???

More great ideas at I’m an Organizing Junkie